Gluten Free Monster Cookies Recipe

Gluten Free Monster Cookies are the crave-worthy additions to your day. Do you remember the pure joy of childhood? Yup. That’s what these taste like.

(Gluten-Free, Vegetarian, Dairy-Free Options, Nut Free Options)

Gluten free Monster Cookies remind us of simpler times. We don’t know about you, but we have some very fond memories that involve chomping away at the classic cookies.

The best news is, you don’t have to miss out on these just because you’re an adult and gluten free. They taste just as good as you recall, if not better. We think they taste better, but that could be the nostalgia meets pure adulthood joy talking. They are so peanut buttery it’s absolute heaven.

Gluten Free Monster Cookies: What you’ll need

• Salted butter, brown sugar, cane sugar, baking powder, creamy peanut butter, vanilla extract, salt, gluten free baking flour blend, milk, and gluten free oats come together to make the batter base.
• Add colorful button shaped chocolates and chocolate chips to make the magically cookies complete. If you have to use dairy-free chocolate shaped buttons there are out there!
• Options: You can use peanut butter alternative as well as dairy alternatives for the butter and milk.

If you’re ready to make the magic happen and start baking, we have a few helpful tips to keep your cookies in tip-top shape.

• Allow the cookies to FULL COOL before taking them off a baking rack. They are a little fragile, these delicious gluten free monster cookies.
• Store in an air-tight container to keep the flavor fresh!

Cookie lovers rejoice

As you can already tell, we love some Monster Cookie flavor. We have some other options you will enjoy!

• Gluten free Monster Cookie Dip – you can dip your monster cookies in monster cookie dip? DOUBLE WIN!
• Gluten free double chocolate cookie dough for your extra monster-ous chocolate cravings.
• Edible Cookie Dough because, adulting.

We know you’ll love these cookies as much as we do. I mean, how could you not?!

If you’re mixing up some monster cookie dip to go with, you’re officially our hero.

Seriously. Life is too short not to love what you eat and feel like a kid again.

easy, quick, delicious, healthy, recipe

Gluten Free Monster Cookies Recipe

Dessert

Gluten-Free, Vegan, Dairy-Free

American

Gluten Free Monster Cookies are the crave-worthy additions to your day. Do you remember the pure joy of childhood? Yup. That's what these taste like.

Print Recipe

Yield: 12

Prep Time:10 min

Cook Time:10 min

Total Time:20 min

Ingredients:

• 1/2 cup salted butter, softened (or dairy-free alternative)
• 1/2 cup brown sugar
• 1/4 cup cane sugar
• 1/2 teaspoon baking powder
• 3/4 cup creamy peanut butter (or peanut-free alternative)
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1 cup Gluten Free Baking Flour Blend
• 2 Tablespoons of milk (or dairy-free alternative)
• 1/2 cup Gluten-Free Quick Cooking Oats
• 1/2 cup colorful button shaped chocolate
• 1/2 cup chocolate chips

Directions:

• 1. Preheat oven to 350 degrees F.
• 2. In a medium bowl, cream together butter, brown sugar, cane sugar, baking powder, peanut butter, vanilla and salt together.
• 3. Fold in flour until well combined. Stir in milk.
• 4. Fold in oats, button shaped chocolate and chocolate chips.
• 5. Bake for 8-10 minutes, or until cookies are golden brown. Allow to full cool onto baking sheets, they are fragile cookies while they are still hot.
• 6. Store in an airtight container and enjoy!

Author: Linnie

Nutrition Information:

Serving size: 1 cookie
Calories: 340
Other nutrition information: Total Fat: 21g , Saturated Fat: 9.5g , Cholesterol: 21mg , Sodium: 135.8mg , Potassium: 119mg , Total Carb: 38g , Dietary Fiber: 3.2g , Sugars: 22.6g , Protein: 5.4g

Recipe, images, and text © Veggie Balance

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