How to Make Banana Ice Cream Even Healthier Recipe

How to Make Banana Ice Cream recipe and how to make it even healthier with protein powder! Perfect for those sweet cravings, and all you need are 4-Ingredients. {Gluten-Free, Dairy-Free, Vegan}

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We’ve been diving into a lot of ice cream lately–Honey Ice Cream, Chocolate Chip Cookie Dough Ice Cream, and other delicious ice cream options.

Despite popular belief, ice cream most definitely is a year-round treat. Just because fall is here, don’t let that fool you. #IceCreamForever

There is one thing the past ice cream recipes are missing: They aren’t dairy-free! I know we have many dairy-free readers out there, so this one is for you, my peeps.

And really, after all the traveling we’ve been doing lately, I need to take a dairy hiatus myself.

Today we’ll be exploring How to Make Banana Ice Cream at home with just 4-Ingredients. This is a simple and healthy way to satisfy your ice cream craving!

TIP: Have bananas ripening too quickly? Peel them and place in a freezer bag for banana ice cream at ANY time.

Ice cream for a post-workout snack? Uhhhhh, yes please!

I mean, after a long run, I’ll sometimes take a trip to our local froyo store. THIS though, this Banana Ice Cream is a wayyyyyyyyy better option.

Especially as my birthday quickly approaches. It seems my metabolism has finally gotten the message that I’m getting older and I’m learning that means I can’t eat whatever I want. // Reality bites sometimes.

TIP: When making Banana Ice Cream, you want to eat it immediately after preparing it.

This Dairy-Free Green Tea Ice Cream from Go Dairy Free is AMAZING sounding too.

Check out the video below to see just how simple it is to make this banana ice cream!

Now, that we know how to make banana ice cream at home, let’s dive in!

easy, quick, delicious, healthy, recipe

How to Make Banana Ice Cream Even Healthier Recipe

Dessert

Gluten-free, diary free, vegan

American

How to Make Banana Ice Cream recipe and how to make it even healthier with protein powder! Perfect for those sweet cravings, and all you need are 4-Ingredients. {Gluten-Free, Dairy-Free, Vegan}

Print Recipe

Yield: 2

Prep Time:5 min

Cook Time:0 min

Total Time:5 min

Ingredients:

• 3-4 frozen bananas, peeled
• 2 Tablespoons peanut butter
• 1/2 cup unsweetened almond milk
• 2 scoops OLLY peanut butter chocolate workout smoothie
• Optional: Top with chocolate chips

Directions:

• 1. Place frozen bananas, peanut butter, almond milk, protein powder into food processor.
• 2. Pulse on high for a minute, scrape the sides and continue to pulse until bananas are creamed perfectly into a ice cream.
• 3. Serve immediately.

Author: Linnie

Recipe, images, and text © Veggie Balance

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